Peated Irish Whiskey.

Great beer and great whiskey are two things no self respecting irishman can refuse but the best irish whiskeys are far more than just a local liquid delicacy. Connemara peated single malt irish whiskey 42 the only peated single malt on the market. A single malt irish whiskey that has been exclusively aged in first fill ex bourbon casks.

Rich malt and citrus fruit flavours come through with a delicate smokey mellow finis. Read on to discover which is the best irish whiskey. The one thing you will very rarely find in irish whiskey is smoke or peat. Peated whisky is now produced all over the world with some of the best peated whiskies faring from places very far from islay including india and japan. The length and intensity of exposure to the peat smoke dictates the strength of this flavour as do the characteristics of the peat itself.

The length and intensity of exposure to the peat smoke dictates the strength of this flavour as do the characteristics of the peat itself. 15 best irish whiskey brands a guide to single malt scotch whisky. Indeed thanks to an incredible resurgence in worldwide popularity over the last three decades the emerald isle s water of life has remained the fastest growing spirit on the planet. Peated whisky is given a smoky flavour by compounds which are released by the peat fires used to dry malted barley. This smoky whiskey is a blend of unpeated red wine barrel matured malt corn and peated bourbon matured malt. Rich malt and citrus fruit flavours come through with a delicate smokey mellow finis. A peated expression from ireland s may lóag. Connemara is a notable exception and other distilleries have put out peated whiskies but it is not a common feature. Peated whisky is now produced all over the world with some of the best peated whiskies faring from places very far from islay including india and japan. The one thing you will very rarely find in irish whiskey is smoke or peat.

Inspired by the 18th century art of drying malting barley over peat fires connemara possesses a distinct peaty flavour and aroma instilling a delicate smokiness and smooth sweet taste.

Connemara is lovely and easy to sip delicately sweet with just a hint of peat. Connemara is a notable exception and other distilleries have put out peated whiskies but it is not a common feature. Peated whisky is given a smoky flavour by compounds which are released by the peat fires used to dry malted barley. Rich malt and citrus fruit flavours come through with a delicate smokey mellow finis. Peated whisky is now produced all over the world with some of the best peated whiskies faring from places very far from islay including india and japan. As expected the irish is thinner and lighter in flavor than lagavulin but for less than half the price. This might sound like overkill but the distillery manages to bring. Great beer and great whiskey are two things no self respecting irishman can refuse but the best irish whiskeys are far more than just a local liquid delicacy. The octomore series from islay distillery bruichladdich is known for being among the most heavily peated whisky in the world. Far from being a peat bomb the smoky influence is subtle here alongside the red fruits from the cask influence. Connemara is lovely and easy to sip delicately sweet with just a hint of peat.