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Peated Scotch Whiskey.

Bottled at 61 5 abv this is reminiscent of what glenlivet would have tasted in the early 19th century. Depending how long the exposure is will determine how peaty a whisky is. Peaty whisky and peaty scotch in particular is proof of the old adage that necessity is the mother of invention scotland already a famously inventive country seriously look at this list may not have invented whisky but they can certainly be credited with having perfected it on the hebridean island of islay however the practice of burning peat as a heat source where others were.

Whiskies rich in peat have very distinctive qualities. Names like ardbeg lagavulin and laphroaig can seem. Peat is created by releasing compounds using peat fires in the malted barley process. The mass production of scotch during the last 200 years has boosted the demand for peated whisky. From ardberg lagavulin laphroaig to the peatiest of all octomore we have a large variety of peaty whisky to keep you satisfied.

Whiskies rich in peat have very distinctive qualities. Names like ardbeg lagavulin and laphroaig can seem. Peaty whisky and peaty scotch in particular is proof of the old adage that necessity is the mother of invention scotland already a famously inventive country seriously look at this list may not have invented whisky but they can certainly be credited with having perfected it on the hebridean island of islay however the practice of burning peat as a heat source where others were. From ardberg lagavulin laphroaig to the peatiest of all octomore we have a large variety of peaty whisky to keep you satisfied. Port charlotte islay single malt scotch whisky range heavily peated to 40ppm represent our ongoing exploration into the peat fired legacy of a great distillery. But tomintoul started to vat it for themselves with their unpeated whisky. Bottled at 61 5 abv this is reminiscent of what glenlivet would have tasted in the early 19th century. Peat is created by releasing compounds using peat fires in the malted barley process. Islay is home to a wealth of lightly peated whiskies with johnnie walker black being arguably the most famous of all the lightly peated scotch whisky. Seaweed and bacon fat flavours are often infused into the flavour of peated whisky.

How do we measure peatiness.

Port charlotte islay single malt scotch whisky range heavily peated to 40ppm represent our ongoing exploration into the peat fired legacy of a great distillery. The mass production of scotch during the last 200 years has boosted the demand for peated whisky. Initially this peated whisky comprised a portion for blended whisky brands. Bottled at 61 5 abv this is reminiscent of what glenlivet would have tasted in the early 19th century. Depending how long the exposure is will determine how peaty a whisky is. Names like ardbeg lagavulin and laphroaig can seem. Peat is created by releasing compounds using peat fires in the malted barley process. Islay is home to a wealth of lightly peated whiskies with johnnie walker black being arguably the most famous of all the lightly peated scotch whisky. Especially the distilleries on islay produce heavily peated whisky above all laphroaig lagavulin caol ila ardbeg and bowmore. This is a single malt from a blend of their 4 5 year old peated. For a subtler peat influence try the glenlivet nadurra peated whisky cask finish.