Peated Whisky

Each and every Macallan single malt whisky reveals our unrivalled commitment to the mastery of wood and spirit since 1824

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Peated Whisky.

Use our whisky finder to refine the search results or to search for additional flavors or whisky characteristics. They invite you to take a slug at the end of an ocean pier stretch out your arms and let out a visceral primal howl. Peated smoky and unpeated non smoky.

Peated whisky is now produced all over the world with some of the best peated whiskies faring from places very far from islay including india and japan. Peated whisky is given a smoky flavour by compounds which are released by the peat fires used to dry malted barley. The length and intensity of exposure to the peat smoke dictates the strength of this flavour as do the characteristics of the peat itself. The octomore series from islay distillery bruichladdich is known for being among the most heavily peated whisky in the world. Peat is created by releasing compounds using peat fires in the malted barley process.

The mass production of scotch during the last 200 years has boosted the demand for peated whisky. They invite you to take a slug at the end of an ocean pier stretch out your arms and let out a visceral primal howl. Peat is created by releasing compounds using peat fires in the malted barley process. Peated smoky and unpeated non smoky. The whisky peat scale. 15 best irish whiskey brands a guide to single malt scotch whisky investing in rare whisky returned 600 over 10 years. Peated whisky hasn t always been so popular. This might sound like overkill but the distillery manages to bring. Phenol is a chemical that is produced when peat is burned and during the drying process described above the malted barley soaks in the phenol which flavours the grain. Peated whisky is given a smoky flavour by compounds which are released by the peat fires used to dry malted barley.

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The octomore series from islay distillery bruichladdich is known for being among the most heavily peated whisky in the world.

Peated vs non peated whisky. Peated whisky is now produced all over the world with some of the best peated whiskies faring from places very far from islay including india and japan. The length and intensity of exposure to the peat smoke dictates the strength of this flavour as do the characteristics of the peat itself. Especially the distilleries on islay produce heavily peated whisky above all laphroaig lagavulin caol ila ardbeg and bowmore. 15 best irish whiskey brands a guide to single malt scotch whisky investing in rare whisky returned 600 over 10 years. They invite you to take a slug at the end of an ocean pier stretch out your arms and let out a visceral primal howl. This might sound like overkill but the distillery manages to bring. The octomore series from islay distillery bruichladdich is known for being among the most heavily peated whisky in the world. Peat is created by releasing compounds using peat fires in the malted barley process. Scotch single malt whisky can be classified into two main flavours. From ardberg lagavulin laphroaig to the peatiest of all octomore we have a large variety of peaty whisky to keep you satisfied.

Peated Whisky. From ardberg lagavulin laphroaig to the peatiest of all octomore we have a large variety of peaty whisky to keep you satisfied. Depending how long the exposure is will determine how peaty a whisky is.